Study on optimization of ultrasonic assisted extraction of polyphenols from bagasse

doi:10.16442/j.cnki.qlgydxxb.2023.06.007

ZHANG Zhanpeng, SHEN Lu, LI Can

Journal of Qilu University of Technology ›› 2023, Vol. 37 ›› Issue (6) : 51-58.

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Journal of Qilu University of Technology ›› 2023, Vol. 37 ›› Issue (6) : 51-58. DOI: 10.16442/j.cnki.qlgydxxb.2023.06.007

Food engineering and bioengineering

Study on optimization of ultrasonic assisted extraction of polyphenols from bagasse

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2023, 37(6): 51-58 https://doi.org/10.16442/j.cnki.qlgydxxb.2023.06.007

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