Enhancement of acetic acid tolerance performance in&nbsp;Saccharomyces cerevisiae using histone H3K9 mimicking acetylation

doi:10.16442/j.cnki.qlgydxxb.2024.04.007

Enhancement of acetic acid tolerance performance in Saccharomyces cerevisiae using histone H3K9 mimicking acetylation

XU Huiling, ZHANG Xuerui, XU Lili, HE Deyun

Journal of Qilu University of Technology ›› 2024, Vol. 38 ›› Issue (4) : 42-48.

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Journal of Qilu University of Technology ›› 2024, Vol. 38 ›› Issue (4) : 42-48. DOI: 10.16442/j.cnki.qlgydxxb.2024.04.007

Food engineering and bioengineering

Enhancement of acetic acid tolerance performance in Saccharomyces cerevisiae using histone H3K9 mimicking acetylation

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2024, 38(4): 42-48 https://doi.org/10.16442/j.cnki.qlgydxxb.2024.04.007

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Received	Published
2023-11-14	2024-08-31
Online First Date	Issue Date
2024-08-23	2024-08-23

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